Napoleon said, "An Army marches on its stomach." At Ft. Jackson they take their food seriously by serving 11.5 million meals a year in their Warrior restaurants. The Army Logistics Readiness Center's Culinary team works closely with the Defense Logistics Agency's Troop Support Subsistence team to provide the freshest and tastiest food possible to the soldiers and trainees that come through Fort Jackson. For more information about how DLA can support your mission, visit: www.dla.mil

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