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Give your dining room table an elegant touch by folding napkins like fleur-de-lis.
Step 1: Starch the napkin
Iron the napkin with starch.
Step 2: Fold diagonally
Fold the napkin in half diagonally so that you have an upside-down triangle.
Step 3: Raise tip
Bring the bottom point up so the tip is about an inch over the edge.
Step 4: Fold accordion-style
Fold the napkin from one end to the other, accordion-style.
Step 5: Insert in glass
Insert the bottom into a wine glass or a napkin ring.
Did You Know?
In the Middle Ages, diners often used a piece of bread to wipe their hands and mouths.
