Watch Sean Sherman cook these three Indigenous recipes:
Bison Cranberry Meatball
Salmon + Blackberry Cakes
Wild Rice + Apple Pie Bars
North American Traditional Indigenous Food Systems (NĀTIFS), founded by The Sioux Chef Sean Sherman, is dedicated to addressing the economic and health crises affecting Native communities by re-establishing Native foodways. We imagine a new North American food system that generates wealth and improves health in Native communities through food-related enterprises. For more information and to support us, please visit [ Ссылка ]
