In this video, we'll walk you through making authentic, homemade tamales from start to finish! Whether you're a beginner or an experienced cook, this recipe will show you how to create the perfect masa and flavorful fillings and steam them to perfection.
Learn tips for assembling tamales, how to choose the right fillings (from classic shredded pork to cheesy options), and master the art of tamale-making in your kitchen. Perfect for family gatherings, holidays, or any time you crave this Mexican classic!
Ingredients & Recipe Overview:
Masa harina, chicken broth, and oil for the perfect dough.
Tasty fillings like shredded chicken, pork, or cheese with salsa.
Step-by-step instructions for assembling and steaming your tamales.
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📌 Timestamps: 00:00 - Intro
01:00 - Preparing the Corn Husks
02:30 - Making the Masa (Dough)
05:00 - Preparing the Filling
07:00 - Assembling the Tamales
10:00 - Steaming the Tamales
Noon - Final Reveal & Tasting
Let’s get cooking and enjoy tamales like never before! 🌽🎉
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