Bright dark purple core and hue. Floral nose of violet, crushed dark berries, plum, cassis and a very dense palate, still youthful with high but ripe tannin, good freshness paired with inky dark fruit and a long dense finish.
Bright dark purple colour. Floral, dark fruity and perfumed nose displaying kirsch, blackberry and cassis with modest oak, aniseed and aromatic herbs. The palate is dense pure and fresh with a polished texture, fresh and digest fruit with well-concealed oak and a long pure finish.

Tasted by the Best Sommelier of the World, Andreas Larsson.

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