One secret and you will forget about the sausages from the shops!

Ingredients:
pork ham hock: 2 pc
onion: 2 pc
carrot: 1 pc
black peppercorns: 10 g (0.4 oz)
bay leaves: 10 g (0.4 oz)
salt: 10 g (0.4 oz)
ice: 300 g (11 oz)
beer: 2 l (68 pt)
OVER MEDIUM FIRE: 2 H
parsley: 50 g (1.8 oz)
red bell pepper: 150 g (5.3 oz)
green bell pepper: 150 g (5.3 oz)
garlic: 20 g (0.7 oz)
vegetable oil: 20 ml (0.7 fl oz)
toast bread: 4 slices
vegetable oil: 20 ml (0.7 fl oz)
mayonnaise: 150 g (5.3 oz)
scallions: 40 g (1.4 oz)
lettuce leaves: 120 g (4.2 oz)
tomatoes: 2 pc


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