We’ve reworked the viral “2-ingredient” pizza dough recipe to create a pizza that’s surprisingly close to real thin-crust, but still only takes minutes to make. No yeast, no rise time, no waiting. Enjoy!
For the fully formatted, printable, written recipe, follow this link: [ Ссылка ]
To become a Member of Food Wishes, and read Chef John’s in-depth article about Flash Pizza, follow this link: [ Ссылка ]
You can also find more of Chef John’s content on Allrecipes: [ Ссылка ]
