Chicken - 500 grams
Black pepper - 1/2 tsp
Green cardamom - 3
Whole coriander - 1 tbsp
Jeera - 1 tsp
Whole red chilly - 3
Onion - 2 big size
Tomatoes - 3 big size
Garam masala - 1/2 tsp
Kashmiri red chilly powder - 1 tbsp
Kasuri methi - 1 tbsp
Turmeric - 1/4 tsp
Ginger and garlic paste - 1 and 1/2 tbsp
Curd - 200 gram
Coriander leaves
Oil for cooking
