Have you ever wondered what the best flour for artisan bread was? How about what flour components affect artisan bread baking quality? This morning, Dr. Lin discusses the Artisan Bread Flour Quality & Formulation BAKERpaper, which covers the basics of flour quality and use specifically for artisan bread, as well as formulation tips.
Curious to learn more? Access the technical paper here for free: [ Ссылка ]
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