#idlipodi #sidedishforidlidosa #dindigulfoodcourt

Idli Podi

Ingredients
Urad dal – 1 cup (200 grams)
Chana dal – ½ cup (100 grams)
Moong dal – 2 tbl spoon
Rice – 2 tbl spoon
Sesame seeds – 2 tbl spoon
Dry chilli – 15 to 20
Handful of curry leaves
Salt
Asafoetida – ½ teaspoon
Oil – 1 tbl spoon
Crushed garlic cloves – 10

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