Here is the recipe of vadagam straight from my elder sister
Vadagam ingredients
Onion 1kg
Garlic 1hand full
Urddal 1/2cup
Mustard 1/2cup
Jeera 1tbsp
Fenugreek 1tbsp
Turmeric powder 1tsp
Curry leaves 1hand full
Stone Salt 1tbsp
Vadagam is a mixture of onions, urad dal, mustard garlic curry leaves , This is sun dried and used as tempering in chutney or any kulambu. Onion vadagam or thalippu vadam is a must have ingredient South Indian anjarai petti small piece of vadagam is broken and fried in hot oil till golden it adds flavor to dish
#vadagam #summerrecipes
