Easy instructional video on making glutinous rice balls, a sweet dish typically eaten on Chinese New Year or during the Lantern Festival. This is my first video on Youtube - hope you enjoy.
-Mama Ding
Time: less than 30min
Ingredients:
1. Glutinous rice flour: 3 cups
2. Red bean paste: 1 can
3. Warm water: 1.5 cups
4. Optional: dried osmanthus flowers
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