When we go to the grocery store we're accustomed to getting what we want when we want it. That the shelves will be stocked with food from all over the world.
This pandemic has exposed the vulnerabilities of the food supply chain. What happens when workers get sick, when processing plants close down, when migrants workers no longer show up. David Akin has the the stories of three Canadians feeling the impact.
For more info, please go to [ Ссылка ]
Subscribe to Global News Channel HERE: [ Ссылка ]
Like Global News on Facebook HERE: [ Ссылка ]
Follow Global News on Twitter HERE: [ Ссылка ]
Follow Global News on Instagram HERE: [ Ссылка ]
#GlobalNews #Coronavirus #TheNewReality
Ещё видео!