Hello! Today I'll be showing you how I made this delicious Nigerian style vegetable soup. This is the only vegetable soup you need. It is made with Ugu(Fluted pumpkin leaves) and Waterleaf.

Ingredients for this soup are
2 small bundles Ugu
1 Bundle Waterleaf
1kg Goat meat
1 Pomo(Cow skin)
1 dried Catfish
Stockfish
2 Seasoning cubes
3 Yellow pepper
4 Red Habanero
1 cup Crayfish
Salt to taste
1 Onion

Ugu is a vegetable that is rich in antioxidants, it is high in fiber which helps keep you full for longer.
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