Roku Chef, Mike Monzon is showing Home & Family how to prepare ñTeppanyaki,î which is a Japanese cuisine where food is cooked over a hot metal griddle. Mike is a third generation chef and his young son is already taking an interest in cooking, too. Mike prepares RokuÍs signature dish, grilled wagyu beef and prawns, but you can always substitute wagyu beef with filet or kobe beef. If you donÍt have an outdoor grill, he says you can use an iron skillet to prepare your dish as an alternative.

Get Chec Mike Monzon's Recipe here: [ Ссылка ]

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