[ Ссылка ] - This, you can eat everywhere in Tunis.

First, you tear up your own bread into small chunks.
Second, you give the bowl to the chef.
Third, he mixes the bread with soup broth and chickpeas.
Fourth, he adds a soft-boiled egg.
Fifth, he adds spices on top.
Sixth, you mix it all up and eat it.

Seventh (optional) you eat it every day of your stay in Tunis.

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