Watch Week 5 of my Second Spin: A Global Cooking Adventure as I cook the food of Angola! Tonight's menu: Muamba De Galinha (Angolan Chicken Stew) and Funge (Corn or Cassava Flour Porridge)
How it went for The Global Cooking Challenge (10/11/2012): [ Ссылка ]
One source for the Muamba De Galinha recipe: [ Ссылка ]
One source for the Funge recipe: [ Ссылка ]
