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| RECIPE |
PREP TIME - 1 HOUR
TOTAL COOK TIME - 2 HOUR
► 2 lbs of oxtail
► 2 carrots
► 3 medium sized potatoes
► 2 onions
► 1 bunch of green onions
► 8 garlic cloves - (5 whole cloves for broth, 3 cloves finally minced)
► 1/2 ginger
BROTH:
► 1 whole onion
► 5 cloves of garlic
► 2 lbs oxtails
► 8 cups of water
► 1/2 ginger
SAUCE:
► 1/2 cup of soy sauce
► 1/4 cup of brown sugar
► 1 cup of oxtail broth
► 1 tsp sesame oil
► 1 tsp sesame seeds
| DESCRIPTION |
Here is a simple and easy to make braised oxtail dish. This is one of my mom's popular recipes and would make this once or twice a year. Once cooked right, the oxtail is super tender and falls right off the bone complimented with soft potatoes, carrots, onions, and green onions. Hope you guys enjoy! Leave any questions or comments down below :)
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