This Vietnamese dish is a classic comfort food in Vietnamese cuisine.
The combination of sweet & savory flavors with a chewy rice texture makes this meal amazingly delicious!
2 chinese sausage links per 1 cup of rice is a good ratio mix.
However.. In this recipe, we use 2.5 sausage links per 1 cup of sweet rice which makes it taste better.
Be sure not to overcook the rice while steaming as this will make the rice soggy and mushy. Enjoy!

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