Get ready to deck the halls with deliciousness! This Low-Carb Cottage Cheese Plum Pudding is a healthier twist on a traditional Christmas classic. Perfect for low-carb and keto diets, this creamy dessert will impress your guests and keep the holiday cheer!

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Here is some sweeteners you could use
Allulose
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Keto maple syrup
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Monk fruit
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Whey protein isolate grass fed
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Here is some cheese cloths
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Ingredients

1 Cup Cottage Cheese
1 Scoop Protein Powder
1/2-1 Plum
1-2 Tbsp Sweetener (monk fruit or Allulose for a low carb version)

Directions
Put your cottage cheese in a cheese cloth and squeeze out some of the liquid
Then press everything in a blender and blend together
Put in the fridge for one hour to thicken

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