Nasi lemak is a Malaysian coconut milk rice, served with sambal, fried crispy anchovies, toasted peanuts and cucumber slices.
Red Onion medium-sized - 7 or 8 ,chopped
Garlic - 4 or 5 pips
Ginger - 2 cm, thin slices
(blend above with water to make paste)
Red Onion medium-sized - 1 or 2, thin slices, keep it aside
Pandan leaf - 1, knotted
Lemongrass - 1 stalk
Dried Chilli Pepper Paste - 3 ladle
Water as needed
Salt as needed
Cooking Oil as needed
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Dried Chilli Pepper Paste: [ Ссылка ]
Nasi Lemak Coconut Milk Rice : [ Ссылка ]
Vegetarian Fried Chicken Tenders & Chicken Popcorns : [ Ссылка ]
**Watch the video till the end as we always include helpful tips
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