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Learn how to make Muskmelon Mastani at home with our Chef Ruchi Bharani
Muskmelon Mastani Ingredients:
1/4 cup Sago Pearls (soaked)
2 & 1/2 cups Muskmelon (chopped)
1/2 cup Condensed Milk
2 cups Vanilla Ice Cream
Ice Cubes
Dry Fruits (chopped)
Mint Leaves with Grapes (for garnish)
#MuskmelonShake #MuskmelonRecipe #AnybodyCanCookWithRajshriFood
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Host: Ruchi Bharani
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About Muskmelon
Cantaloupe/Muskmelon is typically eaten as a fresh fruit, as Juice as a salad, or as a dessert with ice cream or custard. Melon pieces wrapped in prosciutto are a familiar antipasto. The seeds are edible and may be dried for use as a snack.
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