Delicious Brazilian carrot cake
Ingredients
- 2 eggs
- 60g sugar
- 75 ml oil
- 1 carrot
- 150g flour
- 2 tesp baking powder
- 100g chocolate
- 80g hot cream
- chocolate sprinkles
Bake at 180 degrees for 40 minutes
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#softcake #homemade #sweetcake #supercake #recipe #cakerecipe #carrotcake
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