The Chinese Bhel is a classic Indian Chinese street food from Mumbai that is made with a blend of crispy noodles, Indian and Chinese chutneys and some raw vegetables. The first time I had it was at my in-laws home when the cook just whipped up some deep fried noodles and tossed it along with chutneys and raw vegetables. As much as I relished eating this super delicious Chinese Bhel (Fried Noodle Salad), I had never made it until this date.
But now, with the Philips Airfryer, with due credit to their fantastic product, I was able to churn out crispy noodles that are not deep fried. So here you go, you now have a recipe for the Chinese Bhel that is healthy and you can eat it with no guilt too. And I for sure am going to be making the Chinese Bhel more often than before.
Serve the Chinese Bhel immediately as a tea time snack to relish as healthy for kids after school.
Recipe link - [ Ссылка ]
You can also visit my website for 1000's of recipes from india and around the world.
Website Link: www.archanaskitchen.com
For more easy and delicious recipes SUBSCRIBE to my channel here:
[ Ссылка ]
You can also follow me on:
FACEBOOK: [ Ссылка ]
TWITTER: [ Ссылка ]
INSTAGRAM: [ Ссылка ]
PINTEREST: [ Ссылка ]
SNAPCHAT: @archanskitchen
