Chef Shaquay will be showing us how to make a frozen Italian dessert called granita! The ingredient list is simple, but the dessert is refreshing and flavorful. The blueberries and cherries give a beautiful color and sweetness to the granita, as well as adding antioxidants. Mint leaves add freshness and the lemon zest adds a nice tart flavor to balance it all out.

This recipe is perfect for the hot weather we have been getting this summer. Try it out, and let us know how you liked it!

#dessert #granita

Visit our website www.sylviacenter.org for activities, #recipes, and home-based kitchen tutorials.

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