RECIPE TYPE : RAJASTHANI

PREPARATION TIME : 10 MINS

COOKING TIME : 30 MINS TO 1 HOUR

INGREDIENTS
● FULL CREAM MILK
●MANGO PUREE
● 1/2 SUGAR
● 4 TABLESPOON LEMON JUICE
● 2-3 DROPS OF KEWRA
● DRYFRUITS AS PER YOUR CHOICE
▪ ALMONDS
▪ CASHEWS
▪ EILAICHI
▪ PISTA
▪ KESAR
●GHEE

PROCESS
▪ BOIL THE MILK IN A PAN AND STIR IT
▪ONCE IT IS COMPLETELY BOILED AND ADD 4 TBSP OF LEMON JUICE AND GENTLY STIR THE MILK
▪GENTLY STIR THE MILK
▪ OUR PANEER IS ALMOST READY
▪ AND NOW WE WILL STRAIN IT
▪ TAKE A CONTAINER AND COVER WITH A CLOTH
▪ NOW POUR THE CURDLED MILK OVER IT
▪ AS SHOWN IN THE VIDEO
▪ ADD WATER AND STRAIN THE MIXTURE AS SHOWN IN THE VIDEO

MAKING OF MANGO KALALAND
▪ TAKE A PAN AND ADD MANGO PUREE TO IT
▪ STIR UNTIL IT BECOMES DRY
▪ ADD SUGAR INTO THIS MIXTURE
▪NOW ADD LITTLE DRY FRUITS TO IT
▪ NOW ADD ALL THE PANEER
▪ AND MIX IT WELL
▪ ADD THE DRY FRUITS KESAR AND KEWARA ESSSENCE KEEP STIRING UNTIL THE MIXTURE GETS DRY
▪ COAT A THALI WITH GHEE AND SPREAD THE MIXTURE
▪ AND DECORATE WITH DRY FRUITS
▪LET IT SET FOR 10 MINS
▪ NOW CUT IT INTO PIECES AND SERVE

MUSIC BY

A WAY FOR ME by Nicolai Heidlas Music [ Ссылка ]
Creative Commons — Attribution 3.0 Unported— CC BY 3.0
[ Ссылка ]...
Music promoted by Audio Library [ Ссылка ]

свернуть