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chicken 500 gm
Kashmiri Chilli 15
Red Chilli 4
Bay leaf 2
Cinnamon,Cardomom,Star Anise and Kalpasi each 4 grms
Groundnut oil 4 tbsp
Ginger Garlic paste 1 tbsp
Turmeric powder 1/2 tbsp
Salt as required
Coriander powder 1/2 tsp
Curd 2 tsp
Ghee 2 tsp
Curry leaves few
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