Magh Bihu is an Assamese festival celebrated in January to mark the end of the harvesting season. "Sunga Pitha" is a traditional Assamese rice cake prepared during this festival.The name "Sunga" refers to bamboo, as the pitha is often cooked in bamboo tubes over an open flame. The preparation and sharing of Sunga Pitha symbolize joy, abundance, and community during the festive season in Assam.

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