Lumpiang Shanghai are typical and most popular spring rolls in the Philippines. I love this chicken version and I make it a lot. It's fresh and cheap and I can adjust the taste depending on how I like it. Besides, there isn't any place/restaurant here in Germany where they serve this delicious treat! Best served with a homemade lumpia sauce 😏. Enjoy!
LUMPIANG SHANGHAI (CHICKEN) INGREDIENTS
► 600 g of ground chicken
► 2 large onions
► 1 large carrot
► 2 stalks of celery
► 1 Tbsp. of salt
► Black pepper to taste
► 1 egg yolk
► Spring roll wrappers (size depends on you)
► Homemade lumpia sauce (check out the link below please)
Homemade Lumpia Sauce Recipe:
[ Ссылка ]
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ABOUT WOK WITH ME
Mabuhay! My name is Benjar and welcome to my channel! I'm no professional chef but just love cooking and discovering new recipes. Based in Germany but originally from Pampanga, Philippines, I´m blessed to know the best of two worlds and intend to share experiences and insights I´ve learned from various food-culture. Here you will see me share with you the recipes (international) that helped me survive 20+ years of living abroad. Let´s get started!!! ❤️ Benjar
#lumpia #springrolls #filipinorecipe #lumpiangshanghai
