Denise Otero of Bake'n Babes shows Kenya how to whip up a sweet and tasty treat. Gingerbread S'mores cookies can be enjoyed by everyone during the holiday season.

Gingerbread Cookie:

2 1/4 all purpose flour
1 tsp. Baking soda
2 tsp. Ground ginger
1 tsp. Ground cinnamon
1/2 tsp. Ground cloves
1/4 tsp. Salt
3/4 cup butter, softened
1 cup granulated sugar
1 egg
1 tbsp. Orange juice
1/4 cup molasses
1/4 granulated sugar

Marshamallow:

7oz. Powdered gelatin
1/2 cup ice water
1 cup white corn syrup
1 1/2 cup granulated sugar
1/2 cup water
1/4 tsp. Salt
1 tbsp. Vanilla extract
Confectioners sugar, for dusting

Chocolate Bar:

Dark chocolate, melted
Silicone mold

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