Summertime, meet a New York classic!
There’s always something charming about using a beloved drink and incorporating something seasonal like a fresh summer peach. Impress the guests at your summer barbecue with this simple and creative drink. Sweet up front with a warm finish, you’ll get hints of vanilla, caramel, and smoke with a robust peach tone.
Grilled Peach Old Fashion:
2 oz. Knob Creek Bourbon
1 oz. Péché de Vigne
2 dashes orange bitters
2 dashes Agnustora bitters
1 charcoal grilled peach slice (garnish)
Always stirred, never shaken.
Glass type: tumbler on ice.
