Famous Food of Assam
Xandoh guri/ Handoh guri or roasted rice powder is a traditional Assamese food. This Assamese traditional food recipe is made by roasting parboiled rice and then ground to powder. Instant porridge is made by taking 2 to 3 spoon of xandoh guri, milk, banana and Sugar/ jaggery. It is also popularly known as Korai Guri. It is an inseparable part of Assamese Jolpan/ Jalpan which is normally served during breakfast.
