In addition to being a food raw material, #Sakura Powder is also an anti-glycation cosmetic raw material, which is widely used in functional foods and cosmetics
Function
1. Has a good antioxidant effect
2. Has a certain #anti-inflammatory effect
3. Can greatly promote glucose metabolism
Other Name: Kanzan Flower
Botanical Name: P.lannesiana Alborosea
Source: Flowers of Cerasus serrulate 'Sekiyama' in the Rosaceae Li subfamily.
Part Used: flower
Appearance: pink fine powder
Specification: 99%
Detection method: TLC
If you are interested in Valerian Root Extract, please contact us immediately.
E-Mail: sales@nutritioningredient.com
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