Wanna make a big impression on your friends back home?
Then let's make you a raclette pro now and show you "How to Raclette!".
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The big moment: Scraping the cheese like a professional
Is the cheese ready to be served? Then comes the big moment:
1. Turn the cheese holder toward the prepared plate.
2. Lift the cheese holder to an inclined position.
3. Scrape off the melted cheese with gentle pressure and, most importantly, in one smooth motion with the non-serrated side of the raclette knife.
Do you even want to become a raclette master? Then take the cheese in your hand for scraping.
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Raclette Products and accessories
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