KOBIS GORENG KUNYIT ALA MAMAK/NASI KANDAR | STIR-FRIED TURMERIC CABBAGE - How to make [Vegan Recipe]
RECIPE
[INGREDIENTS]
Cooking oil (Minyak masak) 2tbsp
Mix fenugreek (Mix halba) 1tsp
Curry leaves (Daun kari) 1stalk
Green chili (Cili hijau) 1nos
Shallots (Bawang merah) 1 medium
Garlic (Bawang putih) 3cloves
Turmeric (Serbuk kunyit) 1/2 tsp
Carrot (Lobak merah) 5g
Cabbage (Kobis) 45g
[METHOD]
1. Saute mix fenugreek, shallot, garlic, curry leaves and green chili, then add in turmeric powder. (Tumis mix halba, Bawang merah, Bawang putih, Cili hijau, kemudian masukkan serbuk kunyit dan tumis sekali)
2. Add the carrot and cabbage and adjust seasoning. (Masukkan Lobak merah dan kobis, kemudian garam secukup rasa)
3. Ready to serve ❤️ (Sedia dihidangkan)
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❤️Chef Dave
#kobisgorengkunyit #stirfriedturmericcabbage
