Restoration of a vintage 3 notch Lodge number 6 cast iron skillet. These are great pans to snag up if you come across them. The older ones are milled out nice and smooth like other collatable vintage pans. Lodge's modern manufacturing process removed the step of smoothing the iron out to save on cost. But these pans can give you a glimpse into the history of Lodge and how they used to be made.

Our topic for today is: What is the proper temperature for cooking with cast iron?

Check out our Discord, Instagram, or Twitter for restoration help and resources.
[ Ссылка ]

We show you how to restore, season, and maintain your cast iron cookware while keeping its personality and history alive. Our process involves a lye bath followed by an electrolysis tank with a little elbow grease thrown in along the way, no power tools.

свернуть