Buttered Garlic Mussels / Tahong With Cheese - Pinoy Recipes
How To Cook Buttered Tahong / Mussels, Garlic Buttered Tahong is made of Garlic , Butter/Margarine, Cheese and Mussels or Tahong.

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Ingredients:
500 grams Mussels / Tahong
80 grams Margarine/ Butter
45 grams Cheese
6 Cloves Garlic
1 Tablespoon Sugar (optional)
1 Tablespoon Parsley (optional)
Salt
Black Pepper
Cooking Oil

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