Well this was foolish, but I have no regrets. The sodastream machine did need a very thorough internal cleaning afterwards.
To carbonate the Marmite I dissolved a large spoonful in hot water and then chilled it to make it more receptive to carbonation. It took a lot of carbon dioxide, but didn't seem keep to hold onto it, so releasing the pressure was time consuming and messy.
But the results? Not gonna lie - I'd drink it again....
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