Resep es cendol dawet/ Ice Cendol Recipe:
Bahan Gula Merah / Palm Sugar Syrup:
- 50 gr gula pasir / 50 gr sugar
-250 gr gula merah / 250 gr palm sugar
- 150 gr nangka / 150 gr jackfruit
- 1 daun pandan wangi / 1 pandanus leaf
Bahan Santan / coconut milk syrup :
- 750 ml santan / 750 ml coconut milk
- 1/2 sdt garam/ 1/2 tsp salt
- 1 daun pandan wangi / 1 pandan leaf
Bahan Cendol :
- 1 bks tepung hunkwee (90 gr) / 90 gr mung bean flour
- 480 ml air / 480 ml water
- 8 daun pandan wangi / 8 Pandanus Leaves
- 10 daun pandan suji ATAU pewarna makanan hijau / 10 Dracaena angustifolia leaves OR green food colouring
- sejumput garam / pinch of salt
- air es / cold water
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