The Filipino word “Ginisang” means sauteed or fried and Munggo is Mung Bean. Ginisang Munggo is one of the most popular Filipino vegetable dishes because it can give you that heart-warming home cooked feel.

You can add protein like shrimp, pork, and crushed pork rinds, but for this demonstration let’s make it vegetarian.

So at Seafood City, you can pick up your ingredients like:
Onion
Garlic
Mung Beans
Spinach or Ampalaya Leaves
Tomato
Fish Sauce
Pamana Ginisa Packet

Serve this with rice and this hearty and budget-friendly meal will become an instant hit for generations to come!

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