Karaage chicken is a dish best served with beer and friends, with this quick and easy recipe you will have your friends wanting more every time. I learnt how to make this dish while staying in Tokyo from my host family and it has become a favorite at every get together.

Ingredients:
1kg - Boneless chicken Thighs
1/2 Large White or Yellow onion
6-10- Garlic Cloves
1/3 cup- Soy sauce
1/4 cup- Sake or Mirin
2 Tablespoons - Sesame oil
1" Inch- Ginger
1- Large Egg

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