A nostalgic dessert, this fruit pizza uses a delicious homemade sugar cookie as a base. A cream cheese topping lays overtop, providing a sweet stage for the fruit. Customizable using any type of fruit, this treat can be created for any type of gathering.
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INGREDIENTS
- 8 tbsp (1 stick) unsalted butter, room temperature
- 3/4 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 1/4 tsp almond extract
- 1 3/4 cups all-purpose flour
- 3/4 tsp baking powder
- 1/2 tsp kosher salt
For the cream cheese frosting:
- 8 oz cream cheese, room temperature
- 3/4 cup sifted powdered sugar
- 1 tsp vanilla extract
- 1/4 tsp kosher salt
- 3-4 cups fresh fruit, 1 cup sliced strawberries, 1 cup blueberries, 1 cup raspberries, 1 cup blackberries (or other)
- 1/4 cup strawberry jam, room temperature
- 2 tsp fresh lemon juice
INSTRUCTIONS
For the cookie crust:
- Preheat the oven to 350°F.
- In the bowl of an electric mixer, cream the butter and sugar until light and fluffy, 3-5 minutes. Mix in the egg until incorporated. Add vanilla extract and almond extract and mix. The dough may look curdled, but that is normal.
- Add the flour, baking powder, and salt. Mix until just combined and no dry streaks remain, 1-2 minutes.
- Grease a round pizza pan with nonstick baking spray and fit the bottom with a piece of parchment. Press or spread the dough out to create a 12-inch circle.
- Bake in the preheated 350°F oven until the edges are slightly browned and a toothpick inserted in the middle comes out clean, 16-20 minutes. Remove and set aside the cookie to cool.
For the pizza:
- In a bowl, combine the cream cheese, powdered sugar, vanilla extract, and salt. Beat until smooth.
- Spread the cream cheese mixture over the crust. Top with fruit in any chosen pattern. Mix together the strawberry jam and lemon juice. Brush the jam over the fruit to create a glaze. Slice and serve or store in the refrigerator until it is ready to serve.
CHAPTERS
0:00 Intro
0:45 Creating the crust dough
2:59 Pressing out the crust
4:34 Creating the cream cheese topping
6:01 Adding the fruit
6:48 Adding a glaze
8:38 Tasting the dish
#fruit #pizza #homemadefood #summerrecipes
From my farm to your home. 🏡
My name is Kaleb Wyse and here, you will find delicious recipes, videos from my farm, garden, and fun home projects. My knowledge has been earned from years of home cooks and farmers in my family. [ Ссылка ]
A farm is much more than a house to live in; it’s a lifestyle. My passion for gardening and landscaping came from outdoor work with my mom in our expansive farm yard, my love for baking came from innumerable short walks to my grandma’s house to make cookies, and as a farmer, my dad taught me that we are the stewards of our land.
So whether you live in a city center or have decided rural life is for you, I hope to inspire you with the projects and recipes I use in daily life. We can’t all live on a farm, but we all need farms in our lives. From the dirt in my vegetable garden to the flour in my kitchen, I’ll show you everything I love to do.
