Fish Tikka masala
Ingredients For fish marination :-
500 g - Fish
1 tsp - Chili powder
1/2 tsp - Coriander powder
1/2 tsp - Garam masala powder
1 tsp - Ginger/garlic paste
3 tsp - Yogurt
1 1/2 tsp - Mustard oil
2 tsp - Oil
2 tsp - Lemon juice
1/4 tsp - Kasuri methi
Salt/pepper (for taste)
Ingredients for curry :-
Oil
1 tsp - Cumin seed
2 pcs - Small bay leaves
3 pcs - Chopped onion
2 tsp - Ginger/garlic paste
1/4 tsp - Turmeric powder
1 tsp - Chili powder
1/2 tsp - Coriander powder
1/2 tsp - Garam masala powder
2 pcs - Chopped tomato
1 cup - Peeled tomato
4 tsp - Cooking Cream
1/4 tsp - Kasuri methi
Salt/pepper (for taste)
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