Because those Simple and Healthy Banana Pancakes are made with Buckwheat flour (superfood!) they are very nutritious. This recipe is perfect for baby led weaning (BLW) and kids (my toddler's favorite snack!). Follow my easy step by step recipe to make them soft and fluffy with little chunks of caramelised bananas. Naturally gluten-free. No sugar added, no baking powder. These healthy pancakes are perfect as a lazy, slow breakfast on Sunday morning!
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✅ INGREDIENTS:
For 1 big portion you will need:
♥ 1 ripe banana
♥ 1 egg
♥ 2 tablespoons buckwheat flour
♥ 2 tablespoons yogurt (full fet, eg. greek yogurt)
♥ frying oil (e.g. rapeseed oil)
♥ 1/2 teaspoon cinnamon powder
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