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Tambda Rassa | Kolhapuri Recipe | Maharashtrian spicy curry | SaanusFlavours
One of the most popular and spiciest dishes is the Kolhapuri Tambda Rassa. The name of the dish is derived from the way it looks as in Marathi, Tambda means Copper, which is almost red in color and Rassa refers to Curry. If translated to English, the dish may be referred to as the Copper Red Curry of Kolhapur :). This dish is generally prepared with Mutton, but it can be substituted with chicken as well, depending on your preference.
Your definitely try this out & let me know your thoughts in comment. Thank You.
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00:00 Introduction
00:26 My Spices
01:03 Masala Gravy Base
01:19 Blend of Spices & Masala
01:50 Preparation of Rassa
03:16 Ready to Serve & Enjoy
Music: www.bensound.com
