#cowheadtaco #tacosdecabeza #centralamerica #mexicancuisine
**Nahibi shares a traditional Central American dish of Cow Head Tacos! They don't waste anything! She shows you how to steam the head in delicious spices and herbs and how to pull off all the meat. Top it with some lime and onion and its time for the Cow Head Tacos!**
Cow head
3-4 whole allspice
5 peppercorns
4 whole cloves
2 bay leaves
2 garlic cloves
Pinch of thyme
Pinch of oregano
Pinch of salt
Water
Boil/steam head in spices and water for about 4-5 hours until meat is fork tender.
Meat from Cow head
Salsa
Diced onion
Lime
Tortillas
Warm meat in skillet. Place on tortilla and top with onion, lime and salsa and serve.
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