#caramelpuddingrecipe #caramel #caramelpudding #easydesertrecipe #puddings
Ingredients for caramel :
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50 grams of brown sugar
3 tablespoons of warm water
Ingredients for pudding:
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80 grams of sugar
500ml of fresh milk
1 teaspoons of vanilla
——-tips——-
* maintain medium heat when you caramel sugar
If lower heat sugar will make crystals. If high heat you will burn your caramel and become bitter
*Try to completely cool down the caramel before adding pudding mixture on it
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