Besides leafy vegetables 🌿, eggs 🥚 and fish 🐟, did you know that we grow MUSHROOMS LOCALLY too? In the 3rd part of this series,, Azurah from @wilder.sg visits local mushroom farm @kinyan_agrotech and whips up a dish of pulled mushroom and cauliflower mash. Mushrooms are a versatile ingredient which absorb flavour easily, making it simple to incorporate in any dish. What are some of your favourite mushroom dishes? Tell us in the comments below! 👇
VIDEO CHAPTERS -
00:00 - Tour of the farm and mushrooms
01:50 - Back in the kitchen
05:35 - Recipe
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This collaboration is a documentary series done in partnership with MSE. On this episode, we went to a local farm that grows MUSHROOMS! Never have I thought that's possible.
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Find out more about Wilder (pronounced as Will-der, from the word Wilderness) -[ Ссылка ]
Thanks to my grandparents who owned a farm, they've taught me the importance of respecting the food on your table and NOTHING should ever go to waste. 🤘🏼
Looking to collaborate or sponsor a video? Email us:
ask.wilder@gmail.com
#30by30 #LetsGameChangeFoodSecurity #EatLocallyGrown
