Join us for an inside look at our recent coffee pop-up event, where we served an incredible 200 cups of coffee in just 90 minutes!
In this video, we'll share our tips and tricks for making the event a success, from setting up our space to providing fast and efficient service.
We'll cover:
* The importance of planning ahead and staying organized
* How we optimized our coffee-making process for maximum efficiency
* Tips for managing lines and keeping customers happy
* Our strategies for creating a fun and welcoming atmosphere
Plus, we'll show you footage from the event and share some of the highlights and challenges we faced along the way.
Whether you're a coffee enthusiast looking to start your own pop-up, or simply curious about what it takes to serve 200 cups of coffee in 90 minutes, this video has something for you.
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