This Mexican shredded chicken is made in the slow cooker, Crockpot, or Instant Pot with only 3 ingredients, and it's perfect in tacos, burritos, quesadillas, on bowls, or salads.

I've been making this recipe for almost 10 years and never get tired of it! The chicken is super tender and flavorful, and it couldn't be easier.

Oh, and catch my hack for super speedy chicken shredding!

Naturally paleo and Whole30.

FULL RECIPE: [ Ссылка ]

Ingredients:

- chicken breasts
- salsa
- taco seasoning

Check out full recipe for full instructions.


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Crcokpot: [ Ссылка ]
Organic salsa: [ Ссылка ]
Taco seasoning: [ Ссылка ]

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